LARS Restaurant & Bar: Local, Authentic, Relaxed, Social

Beverage & Food Menu

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From The Kitchen

With succulent samplers, alluring appetizers, and good old fashioned, hearty home cooking, we’ve expanded and rounded out our menu to please even the pickiest of patrons' palates! As a matter of quality & emphasis on customer satisfaction, every dish is made-to-order, using fresh ingredients, and world-class cooking techniques!

House-made granola, Greek Yogurt, and Berries
Oats, Apples, Almond Milk, Grapes, and Blueberries
Seasonal Melons, Fresh Fruit, Berries
Honey, Golden Raisins, Toasted Almonds
Home Potatoes or Hash Browns; Bacon, Ham, or Sausage
Bacon, Potatoes, Mushrooms, Cheddar Cheese; Home Potatoes or Hash Browns
Poached Eggs and Canadian Bacon on English Muffin, Topped with Hollandaise Sauce; Home Potatoes
Choice of Bacon, Ham, or Sausage
Warm Syrup, Whipped Butter, Choice of Bacon, Ham, or Sausage
Spinach, Tomato, Goat Cheese
Wheat Bread, Tomato, Cucumber, Feta Cheese, Greek Olives, Poached Egg on Top
Pesto, Burrata Cheese, Herb Tortilla; Home Potatoes or Hash Browns
Fried Egg, Smoked Bacon, Cheddar, Tomato, Fresh Bakery Sourdough; Home Potatoes or Hash Browns
Guacamole, Oaxaca Cheese, Salsa La Casita, Crema
Six (6) Fresh Crispy Chicken Wings, Homemade Ranch, Icicle Celery
Ellsworth Wisconsin Cheese Curds, Honey Dijonnaise
Crispy Fresh Pita Chips
Heirloom Tomato, Basil, Fresh Mozzarella
Two (2) Crispy Corn Tortillas, Crema, Avocado, Pickled Red Cabbage, Salsa La Casita
Two (2) Crispy Corn Tortillas, Chipotle Crema, Avocado, Pickled Red Cabbage

Add Grilled Chicken 6

Grilled Salmon 7

Shrimp 8

Mizuna, Frisee, Watercress & Arugula, Heirloom Tomato, Icicle Cucumber, Sliced avocado, Green Goddess Dressing
Mixed Greens, Strawberries, Rhubarb, Goat Cheese, Walnuts, Raspberry Vinaigrette
Hearts of Romaine, Brioche Croutons, Parmesan Reggiano, Scratch Caesar Dressing
Balsamic, Basil, Fresh Mozzarella
Arugula, Pickled Red Onion, Heirloom Tomato, Burrata, Balsamic
Minnesota Wild Rice, Double Chicken Broth
Fettuccine, Wilted Greens, Lemon Butter
Brown Butter & Lemon, Golden Smashed Potatoes, Peeled Colossal Asparagus
Antibiotic Free ½ Chicken Pressed While Roasting, Pan Jus, Local Young Vegetables, Braised Cabbage
Marinated Grilled Skirt Steak, Cheese Enchilada and Crema Black Beans, Guacamole

Choice of Side Salad, Fries, Sweet Potato Fries or Tater Tots

Dry Rub Pork Belly Sliders, Blue Cheese Aioli, Heirloom Tomato
Gentleman Forager Sautéed Mushrooms, Cady Creek Swiss
Avocado, Chimicurri, Provolone, Spinach, Pickled Red Onion, Brioche
Marble Rye, Cady Creek Swiss, Corned Beef & Krout
Fries, Sweet Potato Fries, Tater Tots, or Local Young Vegetables
Amarena Cherries, Vanilla Ice Cream
Pulled Sugar, Blueberry Compote
Martel Cognac, Laphroig Scotch, Combier Rose, Jahiot Peche
Teremana Reposado, Blood Orange Puree, Combier Orange, Cardamom Agave
Clement Coconut Rum, Bacardi Silver, Pineapple Juice, Regan's Orange Bitters
Vikre Aperitivo, Seer Sucker Gin, House Rhubarb Shrub , Jahiot Framboise
Prairie Organic Vodka, Honey Syrup, St. Germain, Zonin Prosecco
Bulleit Bourbon, Demerara Syrup, Angonstura Bitters, Smoked with Hickory Wood

California
Marlborough
Spain
Rheingau
Carneros

California
Napa Valley
California
Mendoza
Amador
Spain
Provence
Alexander Valley
California
Eden Valley
Alexander Valley
Italy

Please inquire about our seasonal selections

Grapefruit, Honey, Ginger, Lime
Limeade, Grenadine, Soda, Sierra Mist



Please let us know of any dietary preferences or food allergies we should be aware of in the preparation of your meal.

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.